The dried and ground stem bark of Cinnamomum cassia and Cinnamomum zeylanicum.
Brown to beige powder.
Characteristic for Cinnamon, sometimes hot and pungent.
Product Group:Spices & Herbs
Category:Blend
Type:Ground
Nature:Natural
A redpurple to dark purple coloured turbid pulpy viscous liquid with a flavour and aroma characteristic of blackberry.
Product Group:Juices & Bases
Category:Puree
Nature:Natural